Introducing ... the Messy Chefs!

The idea for this blog was born when we (Laura and Lauren) realized that 90% of our email conversations centered around food ... what we ate for dinner last night, what we were making the next day, and yummy places we went out to eat.  The name comes from our disorganized Julia Child-style of cooking.  

Laura hangs her apron on the Upper West Side in New York, while Lauren is located in Cambridge, Massachusetts.